February 25th 7:30pm to 8:30pm
7:30pm to 8:30pm

CHOCOLATE WORKSHOP: Craft Chocolates from the Bean to the Bar

The Gourmandise School of Sweets & Savories

January 31st 6:00pm to February 1st 10:00pm
6:00pm to 10:00pm
January 19th 2:00pm to March 24th 3:30pm
2:00pm to 3:30pm
January 20th 12:30pm to March 24th 2:00pm
12:30pm to 2:00pm

Classic Asian Pastries Cooking Class

The Gourmandise School of Sweets & Savories

February 3rd 3:00pm to 6:00pm
3:00pm to 6:00pm
January 18th 7:30pm
7:30pm
February 16th 10:00am to May 25th 11:30am
10:00am to 11:30am
January 19th 8:30pm to 11:00pm
8:30pm to 11:00pm

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